Website assets for McCormick US

When a stubborn cough comes knocking, reaching for a natural remedy can offer comfort without the need for over-the-counter medicines. A homemade cough syrup crafted from bay leaf, lemon, and honey is not only easy to prepare but also effective in soothing even the most persistent coughs. Let’s explore how these three simple ingredients work together to create a natural cough suppressant.

Why Bay Leaf, Lemon, and Honey?

  1. Bay Leaf: Bay leaves are more than just a kitchen staple for stews and soups; they possess natural compounds that help reduce congestion and alleviate respiratory problems. When simmered in water, they release beneficial oils that can soothe the throat and ease coughing.

  2. Lemon: Rich in vitamin C and antioxidants, lemon naturally boosts the immune system and helps fight off infections. Its acidity also helps cut through mucus, making it easier to breathe.

  3. Honey: Honey is a well-known remedy for sore throats and coughs due to its antimicrobial properties and soothing texture. It coats the throat, easing irritation and reducing coughing.

How to Make Your Own Cough Syrup

Ingredients:

  • 5-6 fresh bay leaves

  • 1 lemon (juiced)

  • 2 tablespoons of honey (preferably raw and organic)

Instructions:

  1. Prepare the Bay Leaf Infusion:

    • In a small saucepan, bring about two cups of water to a boil and add the bay leaves.

    • Reduce the heat and let it simmer for 10 minutes. The water will take on a slightly green tinge as it infuses with the bay leaves.

  2. Strain and Mix:

    • Remove from heat and strain the bay leaf infusion into a heat-resistant container, discarding the leaves.

    • To the hot bay leaf infusion, add the freshly squeezed lemon juice and honey.

    • Stir thoroughly until the honey is completely dissolved.

  3. Storage:

    • Pour the mixture into a clean glass jar with a lid and store it in the refrigerator. It will keep for up to a week.

Using Your Homemade Cough Syrup

  • Take one tablespoon of syrup as needed to relieve cough symptoms.

  • Warm the syrup slightly before taking it to enhance the soothing effects.