Craving a nostalgic treat without the sugar? This quick, sugar-free apple pie will satisfy your sweet tooth and bring back those comforting childhood memories—all in just 10 minutes. Here’s how to whip up this easy and delicious dessert that melts in your mouth.
Ingredients:
- 2 medium-sized apples, peeled and sliced
- 1 teaspoon of ground cinnamon
- 1/4 teaspoon of nutmeg (optional)
- 1 tablespoon of unsalted butter
- 1/2 cup of almond flour
- 1 egg
- A pinch of salt
- 1 teaspoon of vanilla extract
- Erythritol or any other sugar substitute to taste
- Fresh lemon juice (optional, to prevent apple browning and add a little zest)
Instructions:
1. Prepare the Apple Filling:
- In a microwave-safe bowl, combine the sliced apples with cinnamon, nutmeg, and a sweetener of your choice. Mix well to ensure the apples are evenly coated.
- Add a few drops of lemon juice if using, to enhance the flavor and prevent browning.
- Dot the mixture with small pieces of butter.
2. Make the Pie Crust:
- In a separate bowl, mix the almond flour, egg, a pinch of salt, and vanilla extract. Stir until the mixture forms a consistent dough.
- If the dough is too sticky, add a bit more almond flour until it reaches a manageable consistency.
3. Assemble the Pie:
- Flatten the dough with your hands or a rolling pin between two sheets of parchment paper until it’s about 1/4 inch thick.
- Carefully place the dough over the apple mixture, tucking in the edges to cover the apples completely.
4. Microwave Cooking:
- Microwave on high for about 5-6 minutes. Check the doneness of the apples by piercing them with a fork. They should be tender, and the crust should be firm.
5. Serve:
- Let the pie cool for a minute before serving. Optionally, top with a dollop of sugar-free whipped cream or a sprinkle of cinnamon for extra flavor.
Conclusion:
This quick and easy sugar-free apple pie is perfect for satisfying those dessert cravings without the guilt. It’s a fantastic way to enjoy a classic favorite while keeping things healthy and delightful. Whether you’re looking for a quick dessert option or a sugar-free alternative to a beloved treat, this recipe is sure to please. Enjoy a slice of childhood in just 10 minutes!
