Craving a sweet treat but want to keep it healthy? This quick and easy cake is made in just 2 minutes, without sugar, and tastes amazing! Perfect for a guilt-free dessert or snack.
Ingredients:
✔ 1 egg
✔ 3 tbsp oat flour (or almond flour)
✔ 2 tbsp milk (dairy or plant-based)
✔ 1 tbsp honey or mashed banana (for natural sweetness)
✔ ½ tsp baking powder
✔ ½ tsp vanilla extract
✔ A pinch of cinnamon (optional)
Instructions:
1️⃣ Mix the Ingredients
- In a bowl, whisk the egg.
- Add oat flour, milk, honey (or mashed banana), baking powder, vanilla extract, and cinnamon.
- Stir until smooth.
2️⃣ Microwave for 2 Minutes
- Pour the batter into a microwave-safe mug or bowl.
- Microwave for 90 seconds to 2 minutes (depending on your microwave power).
3️⃣ Enjoy!
- Let it cool slightly, then enjoy your warm, fluffy cake!
- Top with yogurt, nuts, or berries for extra flavor.
Why You’ll Love This Cake:
✔ No sugar – Naturally sweet and healthy.
✔ Quick & easy – Ready in just 2 minutes!
✔ Gluten-free option – Use almond or coconut flour.
✔ Customizable – Add cocoa powder for a chocolate version!
Try this once, and you’ll want to make it every day! 🍰😋
