
These gluten-free, flourless, and sugar-free cookies are incredibly easy to make with just 3 ingredients! They are crunchy, healthy, and naturally sweet, making them the perfect snack for anyone looking for a quick and nutritious treat.
๐ฟ 3-Ingredient Healthy Cookies Recipe
Ingredients:
โ 1 cup sesame seeds
โ 1/2 cup pumpkin seeds (or any other seeds of your choice)
โ 3 tablespoons honey or maple syrup (for a vegan option)
Instructions:
1๏ธโฃ Preheat the oven to 160ยฐC (320ยฐF) and line a baking tray with parchment paper.
2๏ธโฃ Mix all ingredients in a bowl until the seeds are well coated with honey or maple syrup.
3๏ธโฃ Scoop out small portions and press them into thin round cookies using your hands or a spoon.
4๏ธโฃ Place them on the baking tray and bake for 12-15 minutes, or until they turn golden and crispy.
5๏ธโฃ Let them cool completely before removing them from the tray to allow them to harden.
6๏ธโฃ Enjoy your healthy, crunchy, and naturally sweet cookies!
๐ก Tips:
โ Add a pinch of cinnamon or vanilla extract for extra flavor.
โ Swap pumpkin seeds for sunflower seeds, flaxseeds, or chopped nuts.
โ Store in an airtight container for up to a week.
These cookies are high in protein, fiber, and healthy fats, making them an excellent snack for energy and digestion. Plus, they are gluten-free, flourless, and free from refined sugar!
Would you try them? ๐ชโจ
