Looking for a fresh, creamy, and irresistible snack or side dish? This tomato and avocado salad is so simple and flavorful, you’ll find it gone from the table before you know it! Few people know just how delicious this combination can be — it’s a gentle, satisfying snack you’ll want to make again and again.
Ingredients You’ll Need:
- 2 ripe tomatoes, diced 🍅
- 1 large avocado, peeled, pitted, and diced 🥑
- ¼ small red onion, finely chopped 🧅 (optional for extra flavor)
- 2 tablespoons fresh lemon juice 🍋
- 1 tablespoon olive oil 🫒
- A pinch of salt 🧂
- A pinch of black pepper (optional)
How to Make It:
- Prepare the Veggies
Dice the tomatoes and avocado into bite-sized pieces. If you’re using red onion, finely chop it. - Combine in a Bowl
Place the diced tomatoes, avocado, and chopped onion in a mixing bowl. - Dress the Salad
Drizzle the fresh lemon juice and olive oil over the salad ingredients. - Season and Toss
Sprinkle with a pinch of salt and black pepper. Gently toss everything together until the avocado is coated and the flavors are combined. - Serve Immediately
This salad is best enjoyed fresh, right after you make it, while the avocado is perfectly creamy and the tomatoes are juicy.
Why You’ll Love It
✅ Fast and Easy: You can make it in under 5 minutes with no cooking required.
✅ Creamy and Refreshing: The avocado adds a gentle creaminess, while tomatoes bring a burst of juicy freshness.
✅ Naturally Healthy: Packed with vitamins, fiber, and heart-healthy fats.
Serve this tomato and avocado salad as a light snack, a side dish for grilled meats, or spoon it over toast for a quick, healthy meal — but be warned: it disappears fast!
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