Add Egg Yolks to Boiling Milk! No More Store-Bought – Only 3 Ingredients! πŸ₯›πŸ³βœ¨

This simple and delicious homemade recipe requires just 3 ingredients and replaces store-bought products with a creamy, nutritious treat. It’s easy to make, packed with protein, and perfect for a quick dessert or snack!


🌿 Ingredients

βœ” 2 cups milk (any type – dairy or plant-based)
βœ” 3 egg yolks
βœ” 2 tablespoons honey or sugar (optional, for sweetness)


πŸ”§ How to Make It

1. Heat the Milk

  • Pour milk into a saucepan and bring it to a gentle boil over medium heat.
  • Stir occasionally to prevent burning.

2. Prepare the Egg Yolks

  • In a separate bowl, whisk the egg yolks until smooth.

3. Slowly Add Yolks to Milk

  • Once the milk is hot, reduce the heat to low.
  • Slowly pour the whisked yolks into the milk, stirring constantly.
  • Keep stirring for 2-3 minutes until the mixture thickens.

4. Sweeten & Serve

  • Remove from heat and add honey or sugar for extra flavor.
  • Let it cool slightly and enjoy warm or chilled!

🍽 Ways to Enjoy This Recipe

βœ… Drink it warm as a nourishing energy booster.
βœ… Let it cool & refrigerate for a creamy pudding-like treat.
βœ… Use it as a base for homemade custards or creams.
βœ… Add cinnamon or vanilla for extra flavor!


πŸ’‘ Final Thoughts

This easy 3-ingredient recipe is a delicious and healthy alternative to store-bought dairy treats! Rich, creamy, and naturally nutritious, it’s perfect for any time of the day.

Would you try this? Let me know! 😊πŸ₯›πŸ³βœ¨