Mix Condensed Milk with Cornstarch and Chocolate – You’ll Be Surprised by the Creamy, Delicious Result!

If you love easy, indulgent desserts, this quick recipe will blow you away! By combining condensed milk, cornstarch, and chocolate, you can make a silky, rich chocolate pudding or fudge-like treat in minutes – no oven needed. Perfect for satisfying your sweet tooth with simple ingredients you probably already have at home.


Why This Works So Well

  • Condensed milk gives a sweet, creamy base that thickens beautifully.
  • Cornstarch helps set the mixture, creating a smooth, luscious texture.
  • Chocolate adds deep, intense flavor – you can use dark, milk, or even white chocolate.

Quick Chocolate Dessert Recipe

Ingredients:

  • 1 can (about 14 oz / 400 g) condensed milk
  • 2 tablespoons cornstarch
  • 100 g chopped chocolate or chocolate chips
  • 1 cup milk (dairy or plant-based)

Instructions:

  1. In a saucepan, whisk condensed milk and cornstarch until smooth.
  2. Add milk and chocolate.
  3. Place the saucepan over medium heat and stir continuously.
  4. Continue stirring until the chocolate melts and the mixture thickens to a pudding-like consistency (about 5–7 minutes).
  5. Pour into bowls or glasses. Let cool slightly before serving warm, or refrigerate for 1–2 hours for a firmer, chilled dessert.

Optional Toppings:

  • Fresh berries or sliced bananas
  • Crushed nuts
  • Shaved chocolate or cocoa powder

Surprise Yourself!
The result is a rich, velvety dessert that tastes like a cross between chocolate pudding and fudge. It’s quick, easy, and sure to impress anyone who takes a bite!

Enjoy your homemade chocolate delight – creamy, decadent, and ready in minutes!

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