Pour Beets into Boiling Milk – You’ll Never Go Back to the Store Again! (Only 3 Ingredients, No Sugar!)

Looking for a natural, nourishing drink that’s both delicious and full of health benefits? This simple, 3-ingredient recipe will surprise you! Boiled milk + beets = a creamy, comforting super-drink that supports energy, digestion, and even glowing skin. And the best part? No sugar, no artificial flavors – just real ingredients.


🌿 Why This Works:

Beets are packed with:

  • Iron and folate – great for blood and energy
  • Natural nitrates – boost circulation
  • Fiber and antioxidants – support digestion and skin health

Milk provides:

  • Calcium and protein for strong bones
  • Soothing comfort for digestion
  • A creamy base to balance the earthy beet flavor

Together, they make a warming, nourishing drink that feels like a treat – without added sugar.


🥛 Simple 3-Ingredient Beet Milk Recipe

You’ll Need:

  • 1 small beet (peeled and chopped)
  • 1 cup milk (dairy or plant-based like oat or almond)
  • 1 pinch cinnamon or cardamom (optional but adds great flavor)

How to Prepare:

  1. Boil the chopped beet in a small pot with a bit of water for 10–15 minutes, until soft.
  2. Drain and blend the beet until smooth (or mash well if no blender).
  3. In a saucepan, bring the milk to a gentle boil.
  4. Add the beet purée to the hot milk and stir well.
  5. Add a pinch of cinnamon or cardamom if desired for extra warmth.
  6. Serve warm in a cup – creamy, earthy, and naturally sweet from the beet!

💡 Tips:

  • For a thicker texture, use more beet and less milk.
  • This drink is great in the morning for energy or before bed to relax.
  • No sweetener needed – but if you want, a tiny drop of honey or date syrup works naturally.

Final Thought

This vibrant pink drink may become your new favorite! With just beets, milk, and a pinch of spice, you get a comforting, healthy boost – without stepping foot in the store. Simple, nourishing, and surprisingly delicious.